Raising Turkeys For Meat - Important Steps That Can Lead To Huge Profits

Raising turkeys for beef can lead to huge earnings for you. However, if you're just starting out, there are some things you need to know before diving in to this business.

First of all, you'd need to choose the best type of turkey to raise. There are lots of kinds of classifications for turkeys - wild and domestic, Broad Breasted Whitened and Broad Breasted Bronze amongst others. The best recommendation could be Broad Breasted White turkeys. These domestic turkeys have been bred with the intention of promoting them off for meat in mind, therefore their breasts are big and their beef is savory for those turkey dinners. You should purchase day old turkeys, referred to as poults, in the spring when they are inexpensive. Buy males and females with regard to breeding purposes, so you won't have to purchase poults every spring.

The next phase in raising turkeys for meat is to setup a turkey brooding region. You could use a children's plastic pool arranged with an inch of wood shavings to start with. Supply this area having a large food and water pot, but make sure that this really is accessible to turkeys. Turkeys are known to starve or thirst simply because they couldn't find their food and water in their own pen, so make sure that the region is not too big for the turkeys to get confused.

You need to look out for the health of your turkeys if you are raising turkeys for meat. Feed mixtures can be purchased in your local give food to mills, with the respective mixes for the age range of the turkeys. An adult poultry eats an average of a pound of feed a day. You also have to look out for the blackhead disease, that is fatal to turkeys. For those who have chickens around, you need to keep them away from your turkeys as they carry the blackhead patient without negative symptoms on them. A poultry that contracts the condition, however, is certain of death without proper medication.

Raising turkeys for beef is a high incentive business. The demand for the turkeys are extremely seasonal, but that one huge payday upon Thanksgiving is worth the effort.